Rump Steak

Cooking Tips:

  • Pan Fry
  • BBQ
  • Char Grill

Rump steak is a flavoursome and tender cut taken from the lower back of the animal. Rump steaks are best served medium-rare or medium and taste great when grilled and sliced before eating. Rump steaks are one of the most versatile steaks for all round cooking.

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