Chicken Breast Parmigiana 500-530g

A fresh chicken breast filled with cheese, shallots, semi dried tomato and bacon. The breast is then delicately wrapped in a delicious Italian Prosciutto Di Parma.

Each piece weighs approximately 500-530g each.

Cooking Tips: Bake at 180°C for 40 – 45 minutes

Price: $11.00 each

Cooking Tips:

  • Oven Roast