Grass Fed Beef Rump Cap (Picanha)

Grass-Fed Beef Rump Cap – Rich, Tender & Naturally Flavourful!

Experience the exceptional taste of our Grass-Fed Beef Rump Cap, also known as picanha—a premium cut celebrated for its robust flavour and succulent texture. Sourced from cattle raised on lush pastures, this cut offers a wholesome and ethical choice for discerning meat lovers.

Why You’ll Love It:

✅Exceptional Flavour: The rump cap boasts a generous fat layer that renders during cooking, infusing the meat with deep, beefy flavours and ensuring a juicy, tender bite.
✅Nutritional Benefits: Grass-fed beef is leaner and richer in omega-3 fatty acids, conjugated linoleic acid (CLA), and antioxidants, supporting heart health and overall well-being.
✅Versatile Cooking: Ideal for grilling, roasting, or barbecuing, the rump cap shines when cooked to medium-rare and sliced against the grain, making it perfect for family dinners or festive gatherings
✅Ethically Sourced: Our beef comes from cattle raised without hormones or antibiotics, ensuring a natural and sustainable product that you can feel good about serving.

Elevate your culinary experience with the rich taste and health benefits of our Grass-Fed Beef Rump Cap—a true delight for meat enthusiasts.