Grain Fed Beef Flank Steak

Grain Fed Flank Steak has incredible taste but can be tough if not prepared correctly.

Grill it hot and fast and cook for a short amount of time as to not overcook and retain the tenderness, You can also slow cook it or even sous vide it for great results.

Clear

Cooking Tips:

  • Char Grill

You may also like...

  • Corned Beef Silverside 1.9-2kg

     $44.00

  • Grain Fed Point End Brisket

     $64.00
    Clear

  • Grass Fed Beef Strips 500g

     $18.50