Honey Sesame Pork

Prep Time: 10 mins
Cook Time: 15 mins
Serves : 4
Honey Sesame Pork

Ingredients

  • 500g pork leg, diced
  • 2 tblsp rice flour
  • Salt and pepper to season
  • ¼ cup cornflour
  • ½ cup self raising flour
  • 1 egg
  • 250ml soda water, chilled
  • Oil for shallow frying
  • ½ cup honey, warmed
  • ¼ cup toasted sesame seeds
  • Steamed rice to serve

Instructions

  1. Place the pork into a large plastic bag with the rice flour, salt and pepper. Shake well to thoroughly coat pork.
  2. Combine the cornflour and self raising flour in a small bowl. Make a well in the centre and whisk in the egg, along with enough soda water to make a thin batter.
  3. Heat the oil in a deep frying pan over a medium-high heat and shallow fry the pork in two batches until pale golden and crisp. Remove and drain on absorbent paper. Repeat with remaining pork.
  4. Arrange the pork on a serving platter and drizzle with warmed honey and sprinkle liberally with toasted sesame seeds.
  5. Serve immediately, garnished with spring onions and steamed rice.