Meat Cuts Image

Meat Cuts

We provide a wide range of the finest quality meat cuts including beef, pork, lamb, chicken and game.

Lamb Shank

Lamb forequarter shanks are the ultimate cut for slow braises and stews that require rich and intense flavour. When cooked slowly, forequarter shanks become fall-apart tender, succulent, hearty and delicious. They are the ultimate comfort meal.

Cooking Tips
Braise & Casserole Braise & Casserole