Meat Cuts Image

Meat Cuts

We provide a wide range of the finest quality meat cuts including beef, pork, lamb, chicken and game.

Osso Bucco

Osso Bucco is Italian for ‘bone with hole’. When cooked slowly, the meat on this cut tenderises beautifully and gives stews, casseroles and soups delicious and robust flavour.

Cooking Tips
Braise & Casserole Braise & Casserole
Simmer Simmer