Chicken SHC Rolls

These chicken SHC rolls are a winner amongst our team here at Sutcliffe’s.
Hand prepared in store with fresh chicken breast, baby spinach, sliced ham, tasty cheese and a dollop of delicious creamy garlic butter.

Cooking Tips: Heat oven to 180C. Bake for 30 – 35 minutes until meat is cooked through and pastry is golden and crisp

Each rolls weighs approximately 300-350g

Price: $6.50 each

Cooking Tips:

  • Oven Roast